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Please note that we have a minimum of $2500.00 for any Full Service on site catering or personal chef services. If that doesn’t work please fill out our Pick Up/Drop Off page for details.

First and Last Name *

Title

Company

Email*

Phone Number*

Contact Preference

Email Phone

What's the occasion?*

Approximate number of guests*

Date of Event*

Catering Budget*

Event time frame

Location (city) and/OR Venue*

What kind of food are you interested in?

What style (s) of food are you interested in?

Tray passed hors d'oeuvres Hors d' oeuvres buffet/stations Buffet/stationed dinner Family-style dinner Plated dinner Dessert

What type of bar /beverage service are you interested in? (If any)

Beer and wine only Full bar Non-alcoholic

Will this be hosted/open bar, or a cash bar?

Hosted Cash

Anything else you would like to tell us about the bar ?

Additional comments or needs?

How did you hear about Sage Bleu?

Company
- About Us
What We Do
Partners
Blog
Start Planning

Serving Northern Oregon Coast

Serving Northern Oregon Coast

Serving Northern Oregon Coast

Contact Us

503-717-3953

[email protected]

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